The restaurant at the Saint-Malo Golf Resort
The restaurant at the Saint-Malo Golf Resort
The restaurant at the Saint-Malo Golf Resort
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The restaurant at the Saint-Malo Golf Resort

The restaurant is open daily and accessible to all.

Enjoy a golfing weekend or a relaxing break and discover our culinary specialties at the restaurant l’Étang au Tronchet, simply for a meal or during a stay at the Saint-Malo Golf Resort ***

Restaurant 1

La Brasserie

Panoramic view over the domain, club house atmosphere

L'ÉTANG

L’Étang

Salon, terrace, friendly atmosphere

Bars Saint-Malo Golf Resort

Le Bar

Salon, espace terrasse, une ambiance conviviale.

terasse-golf

La Terrasse

Food and cosy salon, sunny, panoramic views

snacking

Snacks

Snacks, sandwiches and salads available all afternoon up to 7:30 pm for golfers in particular.

evenement

Events

The Saint-Malo Golf Resort is an exceptional setting for your professional or family events.

  • The Brasserie and Terrasse are south facing with stunning views over the domain.
  • The bar and its terrace, warm friendly atmosphere.
  • The Mirloup lake with views over Mesnil forest.
  • Swimming pool and pool house: ideal for your events.

*Midday and evening from Mach to October, midday only from November to February.

Times:
Breakfast from 7 AM to 10 AM during hotel opening periods
Service every day form 12 PM to 3 PM.

In season:
Snacks, sandwiches and salads available all afternoon up to 7:30 pm for golfers in particular.

Diner from 7:30 PM to 9:30 PM

Menu & Pricing

Our menus

Golf Menu

  • Starter, Main course, or Main course, Dessert €20
  • Starter, Main course, Dessert €27

Child's Menu

  • Menu petit Golfeur €11

Extrait de la carte

  • Tuna and avocado tartare with light and crispy tomate and cumin confit €11
  • Chicken Caesar Salad, bacon, parmesan, cherry tomatoes and croutons €9
  • Piece of lacquered pork, Soba noodles, black sesame paste juice, oyster mushroom lrîgui €16
  • Semi-cooked whiting fillet, potato marmalade with hazelnuts, Cancale oyster coulis and rice chips €16
  • Butcher's piece and homemade fries, sauce of your choice (pepper, bearnaise or fourme d'Ambert) €17
  • Profiteroles vanilla ice cream with chocolate sauce and almonds €8
  • Gluten-free chocolate fondant served warm, mange sorbet €8

Book a table,

contact us :
+33 2 99 58 99 05