Welcome to the Virgule restaurant
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A culinary experience

Open to all 7 days a week at lunchtime and every evening from April to October, the “VIRGULE” restaurant offers a year-round culinary experience that changes and adapts to the time of day…

In an authentic setting in the heart of the Saint-Malo Golf Resort, two restaurant rooms and a sunny terrace are ready to welcome you for lunch, dinner, business meals or family gatherings.

Please contact us on +33 2 99 58 99 05

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Breakfast

Come and enjoy a balanced and varied breakfast, served every morning in season from 8 am to 10 am in the form of a buffet. Our breakfast gives you a good start to the day by filling up with energy:

  • Bread and pastries (with butter, honey or jam)
  • fresh fruit juice (orange, grapefruit)
  • hot drinks (tea, coffee, hot chocolate)
  • eggs (poached, scrambled, fried, boiled or in omelette)
  • Our breakfast gives you a good start to the day by filling up on energy with: a charcuterie tray

18€ / adult, 10€ / child (from 5 to 12 y/o)

Brasserie

Beef carpaccio, cheeseburger, salads and suggestions of the day will delight you in a friendly and relaxed atmosphere. Enjoy this culinary moment with a magnificent panoramic view of the 18th green.

The brasserie is open from 12 noon to 2.00 pm.

Snacking

The afternoon snack menu offers a variety of meals (sweet and savoury) on site.

Afternoon snacking hours 2 pm to 3.30 pm.

Restaurant

Chef Florian Bobes invites you to enjoy a new culinary experience in a warm and friendly atmosphere. With our discovery menu, let us guide you through a dinner based on innovative associations of tastes and textures. We also offer à la carte dishes. 

In season, our team welcomes you every evening from 7.30 pm to 9.00 pm

What would you like?

Book your 9 or 18 hole course.

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The “VIRGULE” restaurant offers a year-round culinary experience that changes and adapts to the time of day…

Contact-us : +33 2 99 58 99 05

Book a table

du 5 novembre au 16 décembre

Week-end nature proche de Saint-Malo

Week-end ”dégustation“